Modernising POPs analysis
内容概要 浏览次数：5123
Persistent organic pollutants or POPs are a diverse group of compounds that have challenged analytical laboratories for decades. The characteristics that define POPs, also define more often than not, the need to use GC-MS technology. There are a diverse range of compound classes to address in this field, and each bring with them their own unique requirements. In this session, we will explore how innovative technology and workflow development is allowing us to take advantage of new GC-MS approaches to tackle the traditional challenges of POPs analysis.
Adam Ladak:
Adam Ladak is the global product marketing manager for GC quadrupole mass spectrometry at Thermo Fisher, based in the UK. He started his career working in a contracting testing lab analyzing sports supplements and horse feed for prohibited substances. Adam spent over 10 years working for a leading instrument manufacturer in various roles from an application specialist in the UK and the US to a global marketing role focus on food and environmental testing. Adam is passionate about utilizing our GCMS instrumentation to meet the customer needs and solve real world problems.
Dominic Roberts:
Product Marketing Manager GC Orbitrap
相关视频
-
食品添加剂标准物质的研制、选择与使用注意事项——郑悦（曼哈格检测技术股份有限公司 标准物质中心负责人）
19755 00:43:42
-
GB2760-2014 《食品安全国家标准 食品添加剂使用标准》应用指南 》详细解读——奚星林（第三届全国粮油标准委员会（SAT/TC270）委员、国家质检总局WTO/SPS通报评议专家）24387 01:49:49
-
电位滴定在食品行业的应用——龚雁(瑞士万通中国有限公司 产品经理)24071 01:00:20
-
GB 12456-2021 《食品安全国家标准 食品中总酸的测定》标准解读——徐敦明（厦门海关技术中心 研究员）40217 00:41:15
-
岛津白酒检测液相质谱整体解决方案15322 00:27:19
-
食品及农产品加工过程中的农药残留及风险安全评估13337 00:28:08
-
食品中丙烯酰胺测定12528 00:21:47
-
食品检测用标准物质的研制、选择与使用注意事项12984 00:32:24
-
赛默飞GC-MS/MS在多农残检测中的应用方案简介13383 00:29:59
-
饮料营养标签检测技术及标签标示11214 00:30:13
评论
